Good forFood & drink lovers
Pitmaster Rodney Scott won the James Beard Award for Best Chef Southeast in 2018, the first whole-hog pitmaster to receive the honor. His Charleston location on King Street practices a wood-burning whole-hog technique rooted in the Pee Dee region of South Carolina.
Quick facts
- ·Charleston location at 1011 King Street.
- ·Rodney Scott grew up cooking whole hogs at Scott's Bar-B-Que in Hemingway, SC; this is his flagship urban location.
- ·Distinct from Edmund's Oast, which is already in catalog.
Memories
Be the first to leave a memory at Rodney Scott's Whole Hog BBQ.
Sign in to see memories your family has left at this place.
Editorial content compiled with AI assistance. Place details verified against public records.